Taste of Campania Tour
Get to know Italy in its purest and most authentic form and let Campania win your heart over as you indulge in some of the greatest foods and wines of the region.
Several times a year, Sal and Maryann Diliberto conduct private tours of the Campania region of Italy for small groups who would like to experience a true taste of Italy.
Classic Wine Lovers tour
The Classic Wine Lovers Tour is a journey through the 5 provinces of Campania: Avellino, Benevento, Caserta, Napoli and Salerno. Each province has a history and a culture that is unique and diverse terroirs that produce extraordinary wines.
WHAT PEOPLE SAY
Testimonials
“We would like you to know that our experience on your amazing Dugenta wine tour is one that we will never forget! It was truly a very memorable and delightful experience. You are both the sweetest and knowledgeable people, and not to mention ‘talented’ with the amazing opera delights that we all got to savor. We have not stopped spreading the good word to friends, family, colleagues, etc. and truly hope to join another outrageous experience with you again in the future! As we did go on and spend additional time on the Amalfi Coast, which we truly enjoyed, and then onto Rome, there was no comparison to your very detailed, day-to-day, chock-full southern experience! Once again, from the bottom of our hearts, thank you both for the time of our lives.”
“We just wanted to thank you for putting together such an amazing trip! We loved every minute of our first Italian experience. Our wine is just arriving from the various wineries we visited, and we are missing Italy terribly! We cannot wait to go back. We hope to see you both, and Ula, on the Island this summer!”
“Marcella and I have been on many wine and food tours, including Bordeaux, Piemonte, Tuscany and Veneto. However, the tour we did with you in Campania tops them all. We never had so much fun while drinking great undiscovered Campania wines and great food. We think it was a combination of things all coming together, i.e. great group of people, fantastic daily destinations, including lunch at the Alois winery and cooking demonstration and lunch at Chef Antonio Pisaniello Culinary Center in Nusco, the gourmet evening dinners at Torre Gaia, etc. Last, but not least, yours and Maryann’s hospitality, terrific organization and personal touch made it feel like we were a group of old friends coming together, instead of perfect strangers. Now that’s amore!”
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